Monday, March 1, 2010

Chuseok vacation day 4 part 3: lunch at Hahoe Folk Village



Once back from the Confucian academy we stopped for lunch. We ordered a serving of Andong steamed chicken that I think was meant to serve three people, for which I'm glad since it was one of the best meals I've had in Korea. It consisted of steamed chicken (obviously), potatoes, various vegetables, and glass noodles in a wonderful semi-sweet brown sauce.

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